Gastronomy
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ON WEEKENDS WE JAZZ & GRILL
Summer evenings at the weekend, until the end of September, get even hotter at EPIC SANA Lisboa's Scale Bar!
On Fridays We Jaz
Get into the jazzy mood and enjoy the best of summer on our terrace. Every Friday you can dine al fresco in the Scale Bar in a unique setting with live music.
Schedule:
- Saturdays, from 08h00 p.m to 10h45 p.m.
Live music at Scale Bar Terrace
On Saturdays, enjoy evenings with a barbecue: live grill stations, fish, oysters, pizzas, cocktails and desserts.
Schedule:
- Saturdays, from 07h00 p.m. to 10h30 p.m.
Live music at Scale Bar Terrace
SUSHI MEETINGS
Meet with the best Japanese fusion cuisine
Now, everyday at lunchtime, enjoy the new Sushi Meetings at Scale Bar. Take a delicious break with your colleagues or clients and share a bold selection of Japanese fusion cuisine flavours, which also includes vegan options. You'll think all meetings should be like this. Explore our menu and make your reservation
Schedule:
- Available every day from 12 p.m. to 3 p.m.
Higlights
- Salmon Hossomaki (6 pcs) - €14
- Salmon Nigiri with Trout Roe (3 pcs) - €16
- White Fish Nigiri (Chef's Choice) (3 pcs) - €17
- California Roll with Red Tobiko Roe (8 pcs) - €19
- Salmon Usuzukuri (5 pcs) - €14
- White Fish Usuzukuri (Chef's Choice) (5 pcs) - €17
Vegan options:
- Vegan Futomaki (10 pcs) - €9
- Cucumber Hossomaki (6 pcs) - €6
Special Combos:
- Salmon and white fish sashimi (5 pcs + 5 pcs) - €29
- Salmon and White Fish Nigiri Combo (3 pcs + 3 pcs) - 29€
EPIC SUNDAY BRUNCH
Delicious Sunday Munday Brunch to share with family or friends
EPIC Sunday Brunch, available from October to June, is all about using high-quality products in a gastronomic journey through the finest flavours of Italy, France, Spain and Portugal.
Sunday brunches at Flor de Lis are meant to be shared with family or friends and begin with a welcome cocktail at the entrance (sparkling wine for adults, mocktails for the little ones and flavoured waters).
This is followed by a varied selection of bakery and pastries; starters, such as seafood from our coast; Mediterranean salads; national and international cheeses and cold meats, homemade jams and dried fruit. The main dishes alternate according to the seasonality of the products. There is also a showcooking programme for meat, fish, pasta, composed salads and sushi.
Our desserts and petit fours are the stars, because they are made with seasonal vegetables and fruit, where authenticity and refinement are irresistibly intertwined.
The children have a corner specially designed for them, with a buffet of mini pizzas, hamburgers, fish and chicken nuggets, soup, pasta and desserts. What's more, while parents enjoy the best brunch in Lisbon, children's entertainment is guaranteed, with educational games, painting, baking and cooking activities.
SCHEDULE
- Sunday: 12:30 p.m. to 4 p.m.*
- 54€ per adult with drinks included (non-alcoholic)
- Free for children up to 3 years old
- Children from 4 to 12 get 50% off the adult price
- Free car park
* Available from October to June.
EPIC TEA JOURNEY
Flavours of the World
Embark on a luxurious journey to the best flavours in the world with our new Afternoon Tea. An authentic journey of discovery, with a stopover at small delicacies of Portuguese, Oriental, European and African inspiration. Come and enjoy this combination of pleasures elegantly served in the Scale Bar.
The menu includes, for example, the Mango Sticky Rice - rice pudding, coconut and mango, with an Asian influence; the Marble Cake - marble and creamy chocolate cake, from Portugal; from Europe, the Velvet Temptation - cream cheese mousse, raspberry, white chocolate and pistachio ganache; or the Fryssan, fried croissants with milk chocolate from São Tomé and mascarpone with vanilla from Madagascar. To accompany them, a selection of Ronnefeldt artisan teas and Espumante Rosé.
Local: Scale Bar
Schedule: Every day from 3 p.m. to 6 p.m., from October onwards.
Price: 24€ per person
Come and try it out.